Monteblanco Caturra ‘Passionfruit’

Café Colombia Geisha Huila

A unique coffee for demanding palates.

☕ The coffee that redefines perfection.

From the highlands of Huila, Colombia, comes a coffee jewel: Café Geisha Huila.

Grown at 1,500 meters above sea level, this 100% Arabica bean combines tradition, care and the ideal terroir to offer an unparalleled experience in each sip.

• Geisha Variety: Considered one of the most delicate and coveted varieties in the world, Geisha originated in Ethiopia and has traveled across continents until finding its perfect home in Colombia.
• Unique origin: Huila, Colombia. The Huila region stands out for its varied climate and high altitudes, factors that favor a slow development of the bean, enhancing its sweetness and complexity of flavors.
• Process: Washing. The washing method guarantees a clean and bright cup, highlighting the natural notes of this coffee.
• SCA score: 86.5. Evaluated by expert tasters, this coffee obtains a score of 86.5 points, which positions it as a high level specialty coffee.

TASTING NOTES:

• Fragrance/Aroma: Floral with an enzymatic touch.
• Flavor: Cocoa base with fruity, citrus and spicy notes.
• Body: Smooth, round and balanced.
• Acidity: Medium and refreshing.
• Sweetness: Natural and outstanding.

Hence the discovery of a very complex and tasty bean. Due to these characteristics, the beverage is considered as delicate and special as the best teas in the world.

Café Colombia Geisha Huila is thought for:

• Those who value a high quality coffee.
• Filtered methods such as V60, Chemex, Aeropress or French Press, which highlight its unique profile.
• Coffee lovers looking for a special experience in their daily lives.