Etiopia

Ethiopian Coffee: Where Specialty Begins

Ethiopia is the birthplace of Arabica coffee, and its beans continue to be some of the most celebrated in the world. Known for their floral aroma, bright acidity, and fruity notes—ranging from blueberry to bergamot—Ethiopian coffees offer a complex and refined flavor profile that defines specialty coffee.

Grown at high altitudes and often processed using traditional natural or washed methods, these beans preserve the unique terroir of the region. Whether you enjoy your coffee in whole bean, ground, or Nespresso-compatible capsules, our selection guarantees a fresh, aromatic experience in every cup.

Explore the richness of Yirgacheffe, Sidamo, and other iconic Ethiopian origins. Order now and bring the soul of specialty coffee into your home.