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Ground coffee | 100% Arabica coffee rich in aroma and flavor.

Weigth: 200 g.

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Coffee develops relatively easily from 600 to 1,800 meters above sea level in almost all geographical regions of Peru. The diversity of combinations of climates, soils, rainfall and sunlight constitutes a favorable scenario for the cultivation of coffee. Peruvian coffees are rich in aroma and flavor.


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